A comprehensive assessment of bacterial, parasitic and viral pathogens
The GI-MAP includes pathogens (bacterial, parasitic, and viral) commonly known to cause intestinal gastroenteritis. Pathogens tested for include various problematic strains of e. coli, salmonella, c. difficile, cryptosporidium, giardia and many more. Helicobacter pylori (potentially causing gastric ulcers and reflux) is also tested.
A review of normal/beneficial bacteria
Our microbiome has a vital role in protecting us from various ‘infestations’ (including parasites, worms, yeast and fungal infections – which are also tested for) and is paramount in our immune function. The information reported will allow Cain to personalise the very best plan of action for you as an individual.
Intestinal health markers
Digestive function including pancreatic enzymes such as elastase-1 are measured. Calprotectin (a marker for intestinal inflammation), ß-glucuronidase, occult blood (FIT) and much more are also assessed.